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Brewed By: Heavy Seas Beer

Ratings:
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Average Rating:
7.20465

Number of Ratings: 215

Style: Pumpkin Ale

Brewed In: 4615 Hollins Ferry Rd, Halethorpe, MD 21227, USA

ABV: 10.0%

People Who Liked This Beer Also Liked:We don't have enough ratings to say what beers are similar.
The Great’er Pumpkin (Bourbon Barrel Aged)

Image contributed by: bwgeauxlsu


Tasting Notes

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eddie spaghetti profile pictureeddie spaghetti - October 24, 2014
Did not like this one. In 2014, this was ranked 2nd best pumpkin beer just ahead of S.T. pumking. I found this almost un-drinkable and at $14 a bottle from my local bottle shop, definitely not worth buying again.
NieceyB profile pictureNieceyB - October 19, 2014
Light pumpkin, spice not overwhelming. Vanilla and woody notes from the bourbon barrel. Bar served it in glass with "piecrust" rim- very tasty. So much yum!
Fireballlk profile pictureFireballlk - October 18, 2014
Good pumpkin; heavy bourbon finish; cloudy copper color; minimal head
NavyGuyAN profile pictureNavyGuyAN - September 30, 2014
Good beer, except the bourbon aftertaste kills it. Mane if they adde a little vanilla or more cardamom. Not enough gravity for the higher ABV! 3.5 stars
daveg profile picturedaveg - September 23, 2014
Best Pumpkin Beer I've had. Period.
niroth@eng.utoledo.edu profile pictureniroth@eng.utoledo.edu - November 7, 2013
Too. Much. Alcohol!
brewer88 profile picturebrewer88 - November 6, 2013
Not just another pumpkin ale. Notes of bourbon, spices, alcohol wrap nicely around this one. Hops are low on the radar. Good one!!
cgiron profile picturecgiron - October 23, 2013
Opaque copper body w/ creamy tan head. Pumpkin, cinnamon, vanilla, nutmeg & Bourbon flavors & nose. Warm bourbon finish is a treat.
osuedj profile pictureosuedj - October 20, 2013
Just the right balance of spice (cinnamon, clove, nutmeg) with the warmth of vanilla from bourbon barrel aging. More pumpkin inspired than a strong pumpkin ale, but still delicious. Autumn in a glass. Had on cask at PP 10/19/13.
Drew Brew profile pictureDrew Brew - September 26, 2013
Now %10 abv
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